SUMMER COURSE “Bio -Nutricert: Advanced certification in Biochemistry and Human Nutrition Analysis”

The summer course was organized by Chandigarh College of Hospitality, for the students of B.Sc. (Honors) Nutrition and Dietetics on the topic "Bio-Nutricert: Advanced Certification in Biochemistry and Human Nutrition Analysis" was an exceptional opportunity for participants to delve into the world of biochemistry and nutrition. Throughout the program, attendees gained advanced knowledge and skills in analyzing the intricate relationship between biochemistry and human nutrition. Led by expert instructors, Er. Sherya Jain, founder and CEO, Acentric Biotech and Research Laboratory and Ms. Priyanka Kharangarh, Research Associate -I, Acentric Biotech and Research Laboratory, they explored topics such as metabolism, macronutrients, micronutrients, and dietary assessment methods. Hands-on laboratory sessions provided practical experience in analyzing biomarkers and conducting nutritional assessments. Through comprehensive lectures and interactive discussions, participants developed a deep understanding of the complex interactions between biochemical processes and dietary components. This course served as a valuable stepping stone for professionals seeking to enhance their expertise in the field of biochemistry and human nutrition analysis.